Join us for dinner and a panel discussion from local women-owned businesses! Want to learn more about running a food business in the Front Range? Want to be inspired by the stories of women from different backgrounds? Looking to start your own endeavor in the restaurant or food truck world?

We'll be doing dinner first and a panel inside Town Hall Collaborative for anyone curious to learn more!

Dinner and dessert by:

WongWayVeg
Best One Yet
The Easy Vegan
The Cake Bar
So Radish

Panel members:

Jaime from Saucy Cluckers (Boulder, CO)
Taylor from The Easy Vegan (Denver, CO)
Angie from The Cake Bar (Denver, CO)
Rachel from Nude Foods Market (Boulder & Denver, CO)
Brittany from So Radish (Arvada, CO)